Multiannual Program Reports 2011-2014Nr 146.1 The CAP and competitiveness of the Polish and European food sectors
Authors:
Andrzej Kowalski (red.), Marek Wigier (red.), Barbara Wieliczko (red.)
Date
2014
Place of Publication:
Warszawa
Pages:
248
Format:
B5
ISBN:
978-83-7658-538-3
Objętość:
ark. wyd. 15,92
price:
free pdf version
Description: The purpose of the study is the presentation and analysis of the challenges faced by the modern agriculture, food economy and rural areas. Special attention was paid to competitiveness of the agri-food sector in different European countries in the context of the conducted agricultural policy. |
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